Restaurant from Within
July 1, 2020
Description:
In this project we identified some challenges within the restaurant industry by analyzing its culture, pain points, and stakeholders’ journeys. We found an opportunity to intervene through Restaurant From Within by co-designing with industry employees, restaurant owners and consumers creating a holistic solution approach that would address some of their issues.
Designers:
Jida Tiantongnukul
Mariana Lustosa
Pat Hongvisedchai
Professor:
Mark Kroeckel